To protect our guests and employees, we are taking extra steps during to minimize your exposure and help stop the spread of COVID-19.

Guest Services

  • Virtual check-ins and check-outs to minimize contact.  

  • Daily housekeeping has been suspended for stays less than three days.  We will deep clean and sanitize the room, including blankets and quilts, after your departure. 

  • A complimentary, take-out breakfast is served Saturdays and Sundays from 7am—10am.  

  • Breakfast to-go bags are also available and delivered by 7pm every evening.  If you are not in at the time bags are delivered, they will be left in your fridge.  Each bag includes a hard boiled egg, Chobani yogurt, bagel and cream cheese.  Bags must be ordered by 6:30pm.  They are complimentary Fridays and Saturday nights; $8/bag Sunday - Thursday nights. 


  • Extra pillows, linens, hangers and house phones have been removed so there are fewer opportunities for germs to spread.

  • The filters in our heating/cooling units are cleaned between each guest visit.  Each in-room unit was recently removed from the wall, deep cleaned and sanitized.

  • Frequently touched surfaces (door knobs, tables, chairs, etc.) in public spaces are cleaned often throughout the day.

  • Guest rooms are thoroughly cleaned and sanitized between guest stays.  Quilts, blankets and coffee mugs are washed after every guest checkout while   keys, remote controls, curtains, shower curtains and fabric on chairs are disinfected. 

  • Whenever possible, rooms sit idle for at least three days between checkout, cleaning and the next check in.

Doing Your Part

  • Please practice safe social distancing and wear a mask in public areas while visiting the Lodge.

  • Do not move chairs and tables in public areas of the Lodge as they have been positioned to promote safe social distancing.  

  • If you are sick with a cough or fever, or live or have recently traveled to an area heavily impacted by COVID-19, we ask that you delay your visit.